
Greenhouse agriculture
Greenhouse agriculture

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A Greenhouse Department enables vocational schools to combine education with a practical and sustainable self-financing model.
Through the structured production and sale of plants, seedlings, vegetables, and greenhouse products, schools can create new sources of income while students learn real market-oriented processes.
Greenhouse agriculture is also a key factor in modern industrial food production, as it supports controlled cultivation, stable quality, predictable yields, and year-round supply — all essential for professional processing and supply chains.
Students gain hands-on skills in plant production, irrigation systems, climate control, and resource-efficient cultivation. The greenhouse also supports interdisciplinary cooperation between vocational areas such as agriculture, construction, electrical/mechatronics,
and business.
We supply the complete greenhouse equipment package required to implement such a department and deliver it with a training program tailored to the installed equipment, ensuring that teachers and students can operate and maintain the systems efficiently from day one.
KEY FEARTURES :
The standard workshop is designed for an average of 24 students.
The workshop is fully equipped and 100% internationally compatible.
The workshop contains more than 70 individual items including the greenhouses.

Practical training Curriculum (what is that?)
in Mechanics & Toolmaking
included as an Integral component of every workshop.
(Each curriculum is individually adapted to the specific requirements of the workshop.)
-> + 50 weeks full time training
-> + 1.500 hours hands-on working time
-> + 16 Modules with exercice instructions
-> + 130 pre-defined practical exercices
-> + 470 individual training equipment items
-> + 10 Machine workstations
-> + 18 to 24 apprentices per group (expandable)





