Beside the already implemented standard cooling devices of the Main Department, and depending on the target of your Department, DMH offers a set of additional cooling solutions that mainly consist on the following positions : 

Cooling Equipment Setup by Bakery Size : 

Small artisan bakery 

• Cooling racks 

• 1 reach-in refrigerator 

• 1 small freezer 

Medium bakery 

• Cooling racks 

• Blast chiller 

• Walk-in cooler 

• Reach-in refrigerators 

• Refrigerated work tables 

Large production bakery 

• Cooling racks + automated cooling lines 

• Blast chiller or spiral freezer 

• Walk-in cooler and freezer 

• Multiple prep refrigeration stations 

CONTACT US to get a tailored offering adapted to the numer of students and the target of your department. 

Your DMH Team !